Sangeetha Restaurant - Musafah delivery from Mussafah Community

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Kothu Parotta
AED 17.50
Vegetable Biryani
AED 25.50
Ghee Masala Dosa
AED 18.75
Vegetable Fried Rice
AED 21.50
Mushroom Masala
AED 28
Punjabi Channa Masala
AED 24
Paneer Pepper Masala
AED 26

Sappadu Ready- Authentic South Indian Meal

12 pm to 3 pm.

North Indian Thali
Currently sold out
AED 25

Soup and Starters

12 pm to 3 pm. 7 pm to 11 pm.

Tomato Soup
AED 13.50
Mix Vegetable Soup
AED 13.50
Sweet Corn Soup
AED 13.50
Roast or Fried Pappad
Currently sold out
AED 2.50
Masala Pappad
AED 8
Chilli Paneer
Cottage cheese tossed in spicy sauce.
AED 28.50
Gobi 65
Deep-fried spicy cauliflower fritter.
AED 25
Mushroom 65
Deep-fried spicy mushroom fritters.
AED 25.50
Paneer 65
Deep-fried spicy cottage cheese fritters.
AED 25.50
Chilli Mushroom Fry
Deep-fried mushroom fritters tossed with spicy sauce.
AED 28
Vegetable Chilly Fry
Assorted vegetable tossed with spicy sauce.
AED 24
Gobi Manchurian
Currently sold out
AED 25

Simply South Indian

7:30 am to 10.30 pm.

Idly
Steamed rice cakes.
AED 12.50
Sambar Idly
Rice cakes dipped in lentil broth.
AED 13
Vada
Deep fried fritters.
AED 13
Sambar Vada
Fritters dipped in lentil broth.
AED 14.25
Button Idly
Steamed mini rice cakes.
AED 13.25
Curd Vada
Dhall fritters soaked in mildy spicy yogurt.
AED 15.50
Upma or Kichadi
Currently sold out
AED 12

Dosa and Uthappams

7:30 am to 10.30 pm. A South Indian crepe made of rice and lentil batter served with lentils and chutney of the day. Toppings optional.

Onion Uthappam
Thick pancake-sized crepe topped with finely chopped onions.
AED 16.25
Onion Tomato Uthappam
Thick pancake-sized crepe topped with onion, tomato, and gun powder.
AED 16.50
Masala Dosa
Crepe stuffed with spicy potato.
AED 16.50
Ghee Masala Dosa
Crispy crepe sprinkled with clarified butter and stuffed with spicy potato.
AED 18.75
Podi Dosa
Crepe sprinkled with gun powder.
AED 14.75
Rava Dosa
Crepe made with moderately spicy semolina.
AED 14.75
Onion Dosa
Crepe topped with finely chopped onions and gun powder.
AED 15.50
Ghee Roast
Crepe with a dash of clarified butter.
AED 16.50
Plain Dosa
Crispy crepe served with lentil curry, coconut chutney, and special chutney.
AED 12.50
Rava Masala Dosa
Semolina crepe stuffed with potato.
AED 15.75
Onion Rava
Semolina crepe with a sprinkling of onion.
AED 17
Onion Rava Masala
Semolina crepe with a sprinkling of onion and stuffed with mashed potato.
AED 18
Paper Roast
Large crepe served with curry and coconut chutney.
AED 23
Paper Roast Masala
Large crepe stuffed with potato.
AED 25
Podi Masala Dosai
Crepe sprinkled with gun powder and stuffed with mashed potato.
AED 17.75
Plain Uthappam
Thick and plain pancake-sized crepe.
AED 13.75

North Indian Kitchen

12 pm to 2.45 pm and 7 pm to 10.30pm.

Paneer Pepper Masala
Cubes of cottage cheese tossed with bell peppers and cooked with tomato butter gravy.
AED 26
Punjabi Channa Masala
Chickpeas cooked with Indian spices and pounded masala.
AED 24
Mushroom Masala
Button mushrooms cooked with tangy masala and diced onions.
AED 28
Baingan Masala
Peeled eggplant delicately flame boiled, then sauteed with spices.
AED 24
Baingan Fry
Fried eggplant tossed in spicy sauce.
AED 26
Bindi Fry
Ladies' finger deep-fried and tossed with tomato and spices.
AED 26
Aloo Methi Mutter
Boiled potato and peas tossed with buttered fenugreek leaves and garam masala.
AED 26
Bindi Masala
Ladies' finger boiled and sautéd with spices.
AED 26
Palak Paneer
Spinach cooked with tender cubes of cottage cheese.
AED 23
Shahi Paneer
A dish of royalty, cottage cheese cooked with onion garlic ginger creamed with white sauce and cashews.
AED 27
Paneer Butter Masala
All time favourite. Cottage cheese cooked with spices and buttery tomato gravy.
AED 26
Paneer Shabnum
Shredded cottage cheese tossed with spicy onion and ginger.
AED 26
Malai Kofta
Cheese and vegetable dumplings cooked with creamy white sauce.
AED 28
Vegetable Makkhanwala
Creamy and rich tomato based gravy with fresh vegetables.
AED 28

Special Dosas

7 pm onwards. A day special dishes presented by our chefs.

Adai Avial
Monday and Thursday. Mixed lentils crepe spiced and served with avial (yogurt broth).
AED 17.50

Sangeetha Special

7 pm to 10. 30 pm

Kothu Parotta
Diced parotta fried and tossed in a mildy spicy sauce.
AED 17.50
Chilli Parotta
Diced parotta fried and tossed in a spicy sauce.
AED 17.50
Kaima Idly
Fried button idly tossed with spicy onion, tomato and assorted spices.
AED 17.50

Noodles

12 pm to 2.45 pm to 7.30 pm to 10.30 pm

Vegetable Noodles
AED 21.50
Paneer Noodles
AED 26.50
Schezwan Noodles
AED 26
Mushroom Noodles
AED 26.50

Rice Bowl

12 pm to 2.45 pm to 7.30 pm to 10.30 pm Rice dishes prepared with spices & flavoured with veggie toppings.

Vegetable Biryani
A subcontinent favourite. Basmati rice steamed with spicy vegetable.
AED 25.50
Vegetable Fried Rice
AED 21.50
Jeera Rice
AED 19.50
Special Pulao
Currently sold out
AED 27
Kashmiri Pulao
Basmati rice flavoured with assorted fresh fruits and saffron.
AED 28
Mushroom Fried Rice
AED 26.50
Schezwan Fried Rice
AED 24.50
Paneer Fried Rice
AED 24.50

Mini Tiffin

Sold over a million and counting. 7:30 am to 10.30 pm.

Mini Tiffin
Currently sold out
AED 22

South Indian Breads

7.30 am to 10.30 pm pmTraditional bread and curry pairs.

Poori Masala
Deep-fried puffed bread made with whole wheat flour served with spicy potato curry.
AED 14.50
Chappathi Kurma
Baked flatbread made with whole wheat flour served with spicy vegetable curry.
AED 14.50
Parotta Kurma
Tawa bread made with all purpose flour served with spicy curry and potato
AED 14.50

Roti and Naan

12 pm to 2.45 pm to 7.30 pm to 10.30 pm Indian bread with customised toppings.

Roti
Whole wheat bread.
AED 4
Butter Roti
Whole wheat bread glazed with clarified butter.
AED 5
Naan
Bread made with all purpose flour.
AED 5.50
Butter Naan
Bread made with all purpose flour glazed with clarified butter.
AED 6.50
Stuffed Naan
Currently sold out
AED 10
Tandoori Paratha
Butter paratha.
AED 5.50
Stuffed Paratha
Currently sold out
AED 10
Stuffed Kulcha
Currently sold out
AED 10

Savouries

Ribbon Pakoda
200 grams.
AED 12
Ellu Murukku
200 grams.
AED 12
Special Murukku (Thenkuzhal)
200 grams.
AED 14
Kara Sev (200Gms)
AED 12
Omapodi
AED 12

Extras

Extra Appalam
AED 2
Extra Sambar
300 ml.
AED 9
Ghee
20 ml.
AED 3
Extra Potato Masala
150 grams.
AED 9
Extra Kurma
150 grams.
AED 9

Simply South Indian - Dinner

7 pm onwards.

Rasa Idly
Steamed rice cakes dipped in tangy lentils and tamarind broth.
AED 12

South Indian Bread - Dinner

5:30 pm and 10.30 pm.

Parotta Kurma
Tawa bread made with all-purpose flour and served with spicy curry and potato.
AED 13.25

Sappadu Ready- Authentic South Indian Meal - Dinner

7 pm to 10.30 pm.

North Indian Thali
Currently sold out
AED 25

So Sweet

7.30 am to 10.30 pm.

Rava Kesari
AED 9.50
Kaju Katly
AED 3.50
Badhusha
AED 3.50
Gulab Jamun
2 pieces.
AED 6
Badham Halwa
100 grams.
AED 8
Laddu
AED 3.50
Jangri
AED 3.50
Mysore Pak
AED 3.50
special laddu
AED 4

Madras Cafe

7.30 am to 10.30 pm.

Madras Filter Coffee
AED 7.50
Tea
AED 5
Masala Milk
AED 8
Fresh Milk
AED 4.50
Rose Milk
AED 13.75
Badham Kheer
AED 17.50

Milk Shakes

Strawberry Blossoms
AED 17.50
Choco Mania
AED 17.50
Avocado Blast
AED 17.50
Dry Fruit Mojo
AED 17.50
OREO Bash
AED 17.50

Fresh Juices and More

Orange Squeeze
AED 11.50
Lemonade
AED 7.50
Pomegranate Paradise
AED 18
Pineapple Jugo
AED 13.25
Dr Apple
AED 13.25
Watermelon Crisis
AED 11.50
Sangeetha Special Cocktail
AED 18

Lassi Lassi

Sweet Lassi
AED 13
Salt Lassi
AED 13
Mango Lassi
AED 17
Chocolate Lassi
AED 17
Apple Lassi
AED 17
Pista Lassi
AED 17